Pulpo

Spanish Octopus, paprika, sea salt, EVOO.

$22.00

General Tso’s Cauliflower

With sweet chili sauce.

$14.00

Fresh Mozzarella & Fire Roasted Peppers

With fresh basil, tomato, evoo.

$13.00

Baby Artichoke Hearts Scampi

With breadcrumbs, parmigiano, garlic, lemon, white wine.

$13.00

Fried Calamari

With spicy vinegar peppers, marinara sauce.

$17.00

Rice Balls “Arancini”

Arborio rice, mozzarella, beef, peas, marinara sauce.

$13.00

Italian Kisses “Baci"

Ricotta dumplings with spinach & parmigiana.

$13.00

Chicken Wings

With buffalo, garlic parmigiana, or sweet chili.

$15.00

Spicy Garlic Shrimp

With brandy & chili peppers.

$17.00

Chef Fong Ool’s Italian Egg Rolls

With broccoli rabe, pepperoni, sausage, mozzarella, provolone, pepperjack, hot cherry peppers, olives, sun-dried tomatoes.

$14.00

Eggplant Rollatini

With ricotta, mozzarella & parmigiana cheese.

$13.00

Baked Clams Casino

With bacon, pepper & onion stuffing.

$14.00

Baked Clams Oreganata

With Italian inspired breadcrumbs.

$14.00

Mussels “Mulberry Street”

Fra Diavolo (Hot) or Marinara Sauce.

$19.00

Roasted Brussel Sprouts

$13.00

Italian Long Hot Peppers & Potatoes

$13.00

Sautéed Broccoli Rabe

$13.00

Sautéed Spinach

With EVOO.

$11.00

Homemade Chicken Soup with Orzo

$10.00

Pasta “Fazoole”

$10.00

Fresh Garden Salad

$10.00

Roasted Beets & Honey Goat Cheese

Roasted almonds, walnut vinaigrette.

$14.00

Baby Arugula

Shaved parmigiana, tomato, red onion, lemon vinaigrette.

$13.00

The “Caesar”

Romaine, shaved parmigiana, ciabatta croutons.

$13.00

Jessie’s Chopped Salad (For Two)

Iceberg, ham, salami, provolone, cukes, olives, baby shrimp, tomato, red onion.

$24.00

‘Our Famous Rigatoni Vodka Sauce”

$24.00

Classic “Sunday Gravy”

Rigatoni, pork spare rib, sausage, meat ball, ricotta cheese.

$27.00

Orrichiete Sausage & Broccoli Rabe

With hot or sweet sausage, garlic, chili, evoo.

$26.00

Brooklyn’s Pastosa Cheese Ravioli

$22.00

Linguine and Clams

White or red sauce.

$26.00

Grandma’s Homemade Lasagna

With meat, ricotta, mozzarella, parmigiana.

$23.00

Homemade Gnocchi

Potato dumplings in bolognese sauce.

$22.00

Rigatoni “Zingara” (Gypsy-Style)

Gaeta olives, hot peppers, mushrooms, anchovies, plum tomato.

$24.00

Mushroom Risotto

With shitake, porcini, cremini & truffle oil.

$27.00

Seafood Risotto

With shrimp, clams, scallops, mussels, calamari.

$38.00

The “Original Chicken Savoy”

Tender Pieces Of Chicken with Garlic & Fresh Herbs in a Hearty Vinaigrette (Served on the Bone or Boneless).

$26.00

Chicken Bruschetta

Breaded cutlet topped with tomato bruschetta, evoo & fresh mozzarella.

$26.00

The “Duet”

Combo chicken and shrimp francese.

$29.00

Chicken Murphy

With hot or sweet cherry peppers, onions & potatoes.

$27.00

Chicken Francese or Grilled

$26.00

Chicken Parmigiana

$26.00

Chicken Cristina

Pecan-almond crusted over honey mustard & raspberry sauces.

$27.00

16 oz Angus Ribeye Steak

Peppers, onions & potatoes.

$50.00

Veal Gourmand

Boneless osso buco over pappardelle.

$34.00

Guinness Beef Short Ribs

With homemade potato gnocchi.

$34.00

Pork Chop “Dominick”

Dbl- cut chop with vinegar peppers & potatoes.

$32.00

Pork Chop Milanese

Breaded, topped with Tomato Bruschetta & EVOO.

$32.00

Pork Chop Parmigiana

Breaded, topped with Tomato Bruschetta & EVOO.

$32.00

“Crudo” Ahi Tuna

Sesame crusted with seaweed, pink ginger, wasabi.

$34.00

Salmon

Stuffed with shrimp, crabmeat.

$34.00

Shrimp Francese

$32.00

Shrimp Parmigiana

$32.00

Shrimp Fra Diavolo

$32.00

Calamari “Affogato”

Marinara, or spicy fra diavolo over spaghetti.

$27.00

Portuguese In The Pot “Bacalao”

Salted codfish, olives, onions, pimiento, potato, tomato.

$34.00

Salmon Spezzatini

Pieces of salmon, peas, sundried tomatoes & vodka sauce over black fettuccini.

$32.00

Salmon Cristina

Pecan-almond crusted over honey mustard & raspberry sauces.

$32.00

Baked Mac ‘n Cheese (Kids)

$11.00

Cheese Ravioli (Kids)

$11.00

Chicken Tenders & Fries (Kids)

$11.00

Spaghetti & Meatballs (Kids)

$11.00